Savouring the moment - The Iraqi Cookbook
Photo by Khaled Kassem
One simple taste or smell can transport us to a place far away in miles or memory. Lamees Ibrahim does just that for Iraqis who are unable to live in their country of birth. And for many more of us who love to sample new and different flavours.
The Iraqi Cookbook is a gem from start to finish. That it is the only book of recipes published in Europe, in English, on Iraqi cooking makes it even more special. Click here to read my review published in Sublime Magazine.
